babikakez
<3
We put a call over at 8.55 (on thursday nights), as deli and seafood close up then. We then call the store closed at 9pm, and if need be another call goes over at about ten past. At least two people do store walks, with another manager if need be.Pilotdude said:bloody hell thats worst than our thursday nights lol. Do u guys put calls over etc?
Our stores open till 9 every single day so its good and bad, hate when i have to do closes though!
Do you guys clean registers or your cleaners do em for you?
We clean the conveyer belts and the tops of the checkouts. Everything gets cleaned by the cleaners, unless we have time. The last few weeks we've been at least able to start the cleaning, but whether we have to finish it depends on the supervisor closing.