They went to china for a holiday so they wouldn't shut up about it. We ate a lot of chinese for a while after that.em_516 said:lol! a china phase..interesting..what else did that involve?
Yeah. So, what are you wearing?em_516 said:looks like i got this thread back onto the subject of health, if not nursing, woo! good too, because this is all so fascinating...... haha
My name is Matt.em_516 said:The_highwayman (dude wtf is your name haha): i reckon it's better to just put in a small amount of milk..don't pour just sort of..drop it in there lol..imo, it's better to put less in than tonnes..that and if it's too strong for them, they can go back and put more milk in if they want
isnt dis affair goin very fast???jumb said:With you. We can make a date out of it, it will be hot!
ah! he has a name! mine's emily, in case you couldn't figure hahaThe_highwayman said:My name is Matt.
I put more than a drop.
I can't give a quantitative estimate though
haha, so that you get like a neutral effect? strange..maybe we should eat a big, juicy steak everytime we have a cup of tea to overcome the iron absorption issueThe_highwayman said:EDIT: it's good to have milk in ur coffee/tea because caffeine inhibits the absorption of calcium, so u should have milk there to overcome the effect.
or something like that
How is that a good thing? Don't you want more calcium to be absorbed into your body?The_highwayman said:EDIT: it's good to have milk in ur coffee/tea because caffeine inhibits the absorption of calcium, so u should have milk there to overcome the effect.
or something like that
caffeine inhibits absorption of calcium, so you would be minus calcium..if you put milk in, they might cancel each other out and nothing will happen to your calcium levels haha..i think that's what MATT meant anywayjumb said:How is that a good thing? Don't you want more calcium to be absorbed into your body?
With tea, the fats and bacteria in milk destroy some of the antioxidants, thats why black > white. (Black power!)
Yah. that was the general jist.em_516 said:caffeine inhibits absorption of calcium, so you would be minus calcium..if you put milk in, they might cancel each other out and nothing will happen to your calcium levels haha..i think that's what MATT meant anyway
I just drink juice or water instead.i didn't know that about the fat/bacteria cancelling out thing but i'm too chicken to just drink it black haha..surely there'd still be plenty of antioxidants floating around in there right? haha..hmm, i don't reeeeeeeally drink tea for a health factor anyway (it's more a bonus that it is good for you), i like the taste/warmth
I'll give you something hot to drink.em_516 said:haha, but that is a completely different taste, and tea is hot...
On the juice thing, the only things I really drink at uni are water, v's and oak (only in a carton, cause those plastic bottles make it taste gross).em_516 said:i don't drink much juice, but when i do, i always want more..not thirst-quenching to me..that said, i always want more tea too hehe
oh..oh god!jumb said:I'll give you something hot to drink.
HAAA, charmingjumb said:I'll give you something hot to drink.
i didn't even know oak milk came in bottles :sjumb said:On the juice thing, the only things I really drink at uni are water, v's and oak (only in a carton, cause those plastic bottles make it taste gross).
I've also had a coffee once from gloria jeans, it was really nice.
you too?The_highwayman said:oh..oh god!
Yeah, and it's totally gross. You buy them thinking its better cause it has a lid, even though you drink it all in one sitting anyway. And then you start drinking and you totally regret it. Something about that cardboard makes it taste infinitely better.em_516 said:i didn't even know oak milk came in bottles :s
i just drink tea and water..and alcohol