Search results

well it appears to customers that way but the actual reason is so they can track peoples shopping and get the demographics of their customers- hence having to register them etc. They have done it for ages with our staff discount cards but then some creative genious came up with a way to track...

hi all, just wondering if anyone here has or is working in/on "back dock"? i start (by my self) tomorro morning and wondering if anyone has any tips? Also on saturdays i work in perishables: back dock- 6.30am to 10.30am, then perishables: 10.30am to 6pm! long day for a 15year old! lol.....but...

hello to everyone, i dont think this thread has been used for a while but i just wanted to ask this question to anyone who may have to deal with it: if you work on some sort of checkout somewhere (ie.coles, woolies etc.) what do you do if you catch someone stealing something, like concealing it...